Recipe from 11/16/08

Portuguese Sweet Bread

1 cup milk
1 egg
2 tablespoons margarine
1/3 cup white sugar
3/4 teaspoon salt
3 cups bread flour
2 1/2 teaspoons active dry yeast

If using a bread machine, layer in machine in order given and use the sweet bread setting, 1 1/2 pound loaf.

If making the old fashioned way... Warm the milk in microwave until warm. Add egg and margarine and mix until smooth. In seperate bowl, combine sugar, salt, flour and yeast. Add to liquids and knead for 8-10 minutes. Grease, cover and let rise for 1 hour or until doubled. Pound down and shape into loaf. Let rise in bread pan until doubled. Bake at 375 F until golden brown. About 30-45 minutes. Or 15-1hr 25 minutes depending on your stupid oven. Give or take.